"Little Black Coupe Turned Silver" (littleblackcoupe)
12/25/2016 at 21:48 • Filed to: None | 0 | 3 |
We lost power for a couple hours, so dinner was a bit of a flop and we ate by candles what was done at the time.
It’s back on now, and the ostakaka we cooked earlier is fantastic! It’s Swedish cheesecake, for the most part, with lingonberry preserves on top.
Chasaboo
> Little Black Coupe Turned Silver
12/25/2016 at 21:52 | 0 |
I literally live down the street from the biggest Ikea in the USA. I’ve had lingonberry before, and I gotta say, it’s good.
Have to find a recipe for that Ostakaka.
Little Black Coupe Turned Silver
> Chasaboo
12/25/2016 at 21:55 | 0 |
All the recipes now use cottage cheese, which just isn’t the same. When I was little we got raw milk from a farm and then used Rennet to curdle it fresh.
This one is what we used. Drain the cottage cheese well, we used whipping cream, and used almond instead of vanilla. https://recipes.sparkpeople.com/recipe-detail.asp?recipe=671746
smobgirl
> Little Black Coupe Turned Silver
12/25/2016 at 22:53 | 0 |
That looks YUMMY.